Thursday, 17 May 2012

Where EM can use?

EM is a group of good Bacteria, it can use at many category:


Animal Farm (Chicken, Pig and other animal farm):

  • EM are good in odour control and flies prevention, it significant reduce the numbers of flies and bad smell, so that it will not get the complaint letter.
  • It reduces animal’s stress and improves animal health
  • Improves  feed conversion ratio (FCR) and increases growth rate





AQUACULTURE (Fish, Prawn)
  • Improves FCR and increases growth rate
  • Improves shrimp’s health, immunity against diseases and reduces mortality rate
  • Improves water quality by maintaining healthy range of pH and DO




AGRICULTURE (Vegetable, Oil palm tree)

  • Promotes germination and growth
  • Enhances soil’s microflora
  • Improves nutrient uptake efficiency and increases harvest


Thursday, 22 March 2012

KitcoBin~ Food Waste Recycle






~~Recycle your food waste~~


Easy • Effective • Green


KitCoBin™ is an eco-friendly product, offering the easiest way to recycle food wastes without going through the tedious work of composting. You can now sit back and enjoy seeing the transformation of your kitchen food waste into nutritious compost within weeks. Whether you live in an apartment, condominium, or house, now everyone can recycle their kitchen food waste.












Let’s Start Today.
One household at a time

Tuesday, 6 March 2012

EM Mudball saving our rivers


EM Mud balls are useful as one of the environmental solutions towards reducing water pollutants and thus improving water quality in our rivers and drains. The fermentation emitted from the mud balls will alleviate or destroy the ammonia nitrogen found in human effluents and sewerage leakages into the water system.

Wednesday, 7 December 2011

EM.1 cari Agent luar Kuala Lumpur



Product Kami (EM.1) terus dari Kilang,
Guaranty original dan quality bagus,
pH: ~3.5
Office di Kelana Jaya, PJ.


Kami hanya jual EM.1 Saja.
Ada 1L,2L,5L,20L,200L packing,


Sekarang cari agent luar KL,
Kedah, Pinang, Perlis, Perak, Kelantan, Terengganu, Pahang, Melaka, N. Sembilan, Sabah, Sarawak


Sesiapa ada minat boleh hubung saya,
Harga yang berpuas hati


Gavin 016-3230 549

Monday, 5 December 2011

Fats Oils and Grease

EM Technology® offers a unique approach to dealing with fats, oils, and grease. Instead of emulsifying them, as enzyme products do, EM-1® Microbial Inoculant will digest them, eliminating them from the system. During the natural fermentation process, over 50 different enzymes are produced by the microbes in EM-1®. Since there is no freeze drying or pasteurization of the EM-1®, all the enzymes are left in solution and continue to be produced by the live microbes in the culture. In regards to grease digestion, the most important of these enzymes are protease and lipase. Microbes use enzymes to accelerate the breakdown of various materials. This is one of the main reasons EM-1® Waste Treatment does such a great job at digesting grease. If you inoculate a system with only enzymes, you don't necessarily have the microbes in place that can use them and finish the process.
This is evidenced by a reduction of BOD and COD, after application directly into grease traps, within the waste stream. EM-1® Waste Treatment lowers the cloud point of the FOGs within the trap, eliminating the formation of paraffin’s, thereby reducing gas pockets of H2S gas formed around putrefactive food particles.
EM-1® Waste Treatment improves efficiency of the treatment plant skimmer tanks to capture a greater amount of grease.

Biological polishing of the sewer pipes occurs as the EM-1® Waste Treatment is seeded throughout the collection system, thus reducing clogging and crowning from saponifiable or non-saponifiable grease.

Use EM in Hotel and Housekeeping

All versions of the Effective Microorganisms™ brand (EM-1®) work great as environmentally-safe de-greasers and all-purpose cleaners. EM-1® is especially useful as a cleaning or deodorizing agent due to its antioxidant qualities and ability to eat grease.
Effective Microorganisms™ brands do not contain any hazardous ingredients and are not hazardous to humans, animals, or plants. Because of FDA restrictions, we are not recommending the use of Effective Microorganisms™ on food preparation surfaces such as counters and cutting boards.
All versions of the Effective Microorganisms™ brand (EM-1®) work great as environmentally-safe de-greasers and all-purpose cleaners. EM-1® is especially useful as a cleaning or deodorizing agent due to its antioxidant qualities and ability to eat grease.
Effective Microorganisms™ brands do not contain any hazardous ingredients and are not hazardous to humans, animals, or plants. Because of FDA restrictions, we are not recommending the use of Effective Microorganisms™ on food preparation surfaces such as counters and cutting boards.
Cleaning with Effective Microorganisms
For hotel and home housekeeping, EM-1® applications will first reduce and eliminate odor in carpets, furniture, trash, etc. Second, it is also used to clean windows, mirrors, toilets, tubs, flooring, etc.
Benefits of EM-1®
  • In toilets and tubs EM-1® has an effect on salts that prevents them from binding to other substances, therefore, getting rid of the "ring".
  • EM-1® will cut down the use of detergent in laundry, eliminate odor, clean laundry better, and help drainage.
  • In swamp coolers or humidifiers, EM-1® will keep unit clean, eliminate odors and freshen the air you breath.

EM-1® can be used in the following ways:
Dilution with waterPurposeRateFrequency
1:10
Odors & Tobacco Smoke
Slightly Moist
Daily or when needed
1:10
Trash Receptacles, Dumpsters, and Enclosures
Wet
Daily or when needed
1:10
Garbage Disposals
1/4 cup per unit
Daily at Closing
1:50†
Kitchen Floor Drain
1/4 cup per unit
Daily at Closing
1:300*
Carpets & Mats
Slightly Moist
1-2 times per week
1:100*
Urinals
1/4 cup per unit
Daily at Closing
1:100*
Metal Stall Base
Wet Spray
Daily at Closing
1:100*
Kitchen sinks, dishwasher, and all non-food prep areas
Appropriate Amounts
Daily cleanup
0 dilution
Swamp Coolers and Humidifiers
1-4 ounces
One time per week
1:100*
Bathrooms Fixtures, mirrors and windows
1/2 cup per bathroom
1-2 times per week
1:100*
Kitchen Floors
3/4 cup per mop bucket
Daily Mopping
0
Laundry
1/8 cup per load (residential size machine)
In place of detergent
* For tougher applications, use a higher concentration of EM-1®.
† If excess water from mop bucket is poured down drain, there should be no need for additional applications to the drains.
Dilution should be done as follows:
Example: 1 ounce EM-1® to 10 ounces water
Store EM-1® at room temperature (55 to 80 degrees F) and out of direct sun light. Chemicals such as bleach, ammonia, and anti-bacterial soap should be avoided before and after EM-1® use.
Pest control:
Spraying areas where pasts are a problem will prevent odor, which attracts flies and other vectors. Similarly, EM-1® will prevent putrefaction, which will, in time, eliminate the food source for ants, roaches, rats, and mice. These pests leave scent trails, through access point (crawl spaces, utility access both overhead, below and through walls) to return upon, and for others to follow. Periodically spraying these areas with EM-1® eliminates insect and rodent scent trails.
Available in 5 gallon, 55 gallon, and 1 gallon sizes ready-to-use (Activated EM-1®). 5 gallon pictured below.

Use EM in Restaurant and Commercial Kitchen

Restaurants need Effective Microorganisms™. Grease and odors hover everywhere in the operation. Restaurant owners purchase various products for treating all these issues (soap, degreaser, bleach, drain cleaner, acids, enzymes, etc.). Using EM-1® for all these applications will take care of these problems and save the restaurant owner time & money.
With all the food, garbage, and water, restaurants are notorious for attracting pests. Therefore, cleanliness is extremely important. Also, restaurants care about keeping chemicals away from the foods they plan to prepare for their customers. What better way is there than to get rid of the chemicals and clean with all natural products?
Restaurants need Effective Microorganisms™. Grease and odors hover everywhere in the operation. Restaurant owners purchase various products for treating all these issues (soap, degreaser, bleach, drain cleaner, acids, enzymes, etc.). Using EM-1® for all these applications will take care of these problems and save the restaurant owner time & money.
With all the food, garbage, and water, restaurants are notorious for attracting pests. Therefore, cleanliness is extremely important. Also, restaurants care about keeping chemicals away from the foods they plan to prepare for their customers. What better way is there than to get rid of the chemicals and clean with all natural products?

The Grease Trap:
restaurants organic cleaning Extending the time between cleanouts of the trap and drains will save the restaurants several hundred dollars per cleanout. EM-1® will digest the majority of the grease and stabilize proteins (something no other product on the market can currently claim.) This will control odors and keep the trap from backing up.
Regular applications of Effective Microorganisms™ brand products (EM-1®) will keep the restaurant pest and grease free, leaving the restaurant owner with a secure feeling, knowing there will be no grease trap overflows or health department problems.
The Hood, Behind, and Underneath The Line:
There are a couple of easy ways to apply a solution of EM-1® to these areas during breakdown. One is to use a pump sprayer and spray in a fine mist each time you breakdown or cleaning. Another way is to use a spray bottle and spray the solution directly on the surface at the end of each shift. Within a short time, the grease will be eaten off the wall and you will only need to polish the surface. A Great Time Saver!
General Cleaning During Breakdown:
To increase the benefits of the EM-1® applications, it is recommended to use Effective Microorganisms™ (EM-1®) in place of any synthetic soaps, de-greasers, and cleaners. We also now have Earth Shine All-Purpose Cleaner: Commercial Concentrate for all-purpose cleaning throughout the restaurant. You can combine the two for added grease digestion. Simply mix them in your wash bucket during cleaning in equal amounts.
Using EM-1® during the nightly wash down (breakdown) on the line and the firewall behind is great for fire preventive. The EM-1® eats the grease on the walls, the stoves, and the hood and gets rid of the fire hazard by eating the grease.
Moping The Floor (Tile, Stone, and Wood):
Add a combination of water and EM-1® to the mop bucket. You won't need any soap, bleach, or grease cutter any more. The floor will not have that haze of grease. This will be great because it will prevent the slick slipping hazard that is almost impossible to get rid of with normal cleaners.
Use a sprayer and spray a solution of water and EM-1® onto the carpet after each dining time. Since carpets harbor odors, this will help to stop the odor, build up of grease, and stop matting of the carpet fibers. This will leave the room smelling and looking fresh every day.
When steam cleaning the carpets, add a cup of EM-1® for each full reservoir of water.
Odor (Smoke, Food, Grease, etc):
Regular use of EM-1® inside the restaurant will stop odors in the sewer or septic lines that hover around the manholes that your walk by on their way into your restaurant.

Spraying the dining area (the front of the house) with a mixture of Effective Microorganisms™ (EM-1®) and water will keep grease down on the carpeted areas and eat any odors from dirt, spilled alcohol, and smoke.
All the mats should be hosed down with a solution of EM-1® during normal cleaning as well. This will not only keep odors from coming out of the mats, but will also eat the grease on the makes, keeping them from being so slippery.
EM-1® can be put into an evaporative cooler or in Smoke-Eater® filters to get rid of the smells in the air. EM-1® in air conditioner and "swamp cooler" keeps the components and filters clean and running efficiently. This can be done by using a simple siphon unit connected to a container of EM-1®.
Cleaning the bathrooms with an Effective Microorganisms™ (EM-1®) solution will get rid of all smells of urine and drain back gassing.
The recommended dilution rates for typical food service establishment and industry applications are as follows:
Dilution Rate
Purpose
Quantity
Application
Odors & Tobacco Smoke
Slightly Moist
Daily
Dumpsters
Wet
1: 10
Garbage Disposal
Kitchen Floor Drains
1-2 ounces per Drain
Daily at closing
Floor Drains
Food Waste Container
Final Rinse
1:20
Carpets & Mats
Slightly Moist
1-2 times per week
Kitchen sinks,
Dishwashers, and all non-food prep areas
Appropriate Amount
1-2 times per week
Bathroom fixtures/floors
Final Rinse/Mopping
1:50
Urinals
1-2 ounces per drain
Daily at closing
Metal Stall Base*
Wet Spray
1:1:100**
Floors
1/4-3/4 cup per bucket
**Hot water final mop
*Stops rusting of metal surfaces by eliminating free radicals and oxidation.
**{EM-1®: Vinegar: Hot Water} Each night use mild non-antibacterial soap and 5% acid white vinegar to eliminate the grease film on the floor. For tougher application use 1:1:50.
Pest Control 
Spraying the shed areas, mats, and in the fry-o-lator drums will prevent odor, which attracts flies. Similarly, EM-1® will prevent putrefaction, which, in turn, eliminates the food source for ants, roaches, rats, and mice. These pests leave scent trails through access points (crawl spaces, utility access both overhead and below and through walls) to return upon and for other pests to follow. Periodically cleaning these areas with EM-1® will eliminate the insect's scent trails. Reduction in insect and rodent populations will also decrease problems from birds and other predators in dumpsters.